The Smart Care Dispatcher routes Service Technicians to commercial kitchen equipment service calls to maximize efficiency and productivity while exceeding customer expectations. This position is the primary point of contact for a group of Service Technicians within a geographic market or territory. The role is based in the office and works a 9 a.m.–6 p.m. shift, Monday through Friday. Smart Care is a national repair and service provider for commercial foodservice, refrigeration, and cold storage equipment. Its mechanical services include hot-side cooking equipment, stand-alone refrigeration, specialty coffee and beverage equipment, complex rack refrigeration, and HVAC.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED