Part Time Dishwasher - Heaven Hill Bourbon Experience
About The Position
The Dishwasher participates in kitchen functions, preparation, and the maintenance of quality standards, sanitation, and cleanliness at Five Brothers Kitchen at the Heaven Hill Bourbon Experience in Bardstown, Kentucky. This is an onsite, part-time position. The standard first-shift schedule is 11:00 a.m. to 5:30 p.m., with rotating days that include weekends. The role maintains clean and sanitary work areas, dishware, cookware, and equipment; follows food-safety guidelines, kitchen procedures, and cleaning schedules; and operates kitchen equipment safely. The employee must be able to follow an assigned schedule and communicate clearly with managers and kitchen and dining room personnel.
Requirements
- High school diploma or GED equivalent.
- Ability to communicate clearly with managers, kitchen personnel, and dining room personnel.
- Ability to reach, bend, and stoop, and frequently lift up to 50 pounds.
- Ability to stand for long periods of time.
- Reliable transportation.
Responsibilities
- Maintain a clean and sanitary workstation in accordance with state and federal food-safety guidelines.
- Follow procedures and duties established by the Kitchen Managers, as well as restaurant policies and kitchen procedures.
- Ensure all dishware and cookware are clean.
- Keep equipment clean and in excellent working condition through personal inspection and by following preventative maintenance programs.
- Follow restaurant and company rules, policies, and procedures.
- Operate kitchen equipment and utensils safely.
- Follow cleaning and sanitation schedules.
- Follow the assigned schedule.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
