DISHWASHER/LAVAPLATOS- 54th Street Restaurants
About The Position
The Dishwasher/Lavaplatos position at 54th Street Restaurants is an entry point or next step in a restaurant career. No restaurant experience is required; the company will train the right candidate. The employer promotes from within and offers opportunities to learn food preparation, cooking, training, and leadership skills. The role works in a busy, high-volume kitchen and supports the kitchen team by cleaning dishes and work areas, assisting with kitchen cleanliness, and helping with basic food preparation and other back-of-house duties as trained. The environment is hot, wet, and physically active. Commercial dishwashing equipment is used, and shifts are staffed to support teamwork. English and Spanish descriptions give different pay ranges: $15–$18+ per hour in the English listing and $14–$17+ per hour in the Spanish listing. The posting offers both full-time and part-time schedules.
Requirements
- Reliable attendance and punctuality.
- Ability to work efficiently in a fast-paced, high-volume kitchen.
- Ability to stand for extended periods and lift up to 50 pounds.
- Comfort working in a hot, wet, and physically active environment.
- A team-first attitude and willingness to help where needed.
- Commitment to cleanliness, organization, and food safety standards.
- No restaurant experience is required; training is provided.
Nice To Haves
- Evening and weekend availability is preferred.
Responsibilities
- Wash and sanitize dishes, cookware, utensils, and kitchen equipment.
- Keep the dish area, floors, and workspaces clean and organized.
- Return clean items to the correct storage areas.
- Remove trash and assist with general kitchen cleanliness.
- Support the kitchen team during busy shifts.
- Assist with basic food preparation and other back-of-house duties as trained.
Benefits
- Free meal for every shift worked.
- Medical, dental, and vision insurance for eligible team members.
- Paid time off (PTO) for eligible team members.
- Flexible scheduling.
- Overtime opportunities.
- Paid training and advancement opportunities.
- Opportunities to learn new skills and advance within the restaurant.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
