DISHWASHER/LAVAPLATOS- 54th Street Restaurants
About The Position
The Dishwasher position at 54th Street Restaurants is an opportunity to begin or continue a career in the restaurant industry. No restaurant experience is required; training is provided. The company promotes from within and supports team members interested in learning food preparation, cooking, training, and leadership roles. Dishwashers work in a busy, high-volume kitchen and help maintain clean, organized work areas while supporting the kitchen team. The role uses commercial dishwashing equipment and may include basic food preparation and other back-of-house duties after training. The job is offered full-time or part-time, with the English listing advertising $15–$18+ per hour and the Spanish listing advertising $14–$17+ per hour.
Requirements
- Reliable attendance and punctuality.
- Ability to work efficiently in a fast-paced, high-volume kitchen.
- Ability to stand for extended periods and lift up to 50 pounds.
- Comfort working in a hot, wet, and physically active environment.
- A team-first attitude and willingness to help where needed.
- Commitment to cleanliness, organization, and food safety standards.
Nice To Haves
- Evening and weekend availability is preferred.
- No restaurant experience is required; the employer will train the right candidate.
- Interest in learning new skills and advancing into food preparation, cooking, training, or leadership roles.
Responsibilities
- Wash and sanitize dishes, cookware, utensils, and kitchen equipment.
- Keep the dish area, floors, and workspaces clean and organized.
- Return clean items to the correct storage areas.
- Remove trash and assist with general kitchen cleanliness.
- Support the kitchen team during busy shifts.
- Assist with basic food preparation and other back-of-house duties as trained.
Benefits
- Free meal for every shift worked.
- Medical, dental, and vision insurance for eligible team members.
- Paid time off (PTO) for eligible team members.
- Flexible scheduling.
- Overtime opportunities.
- Paid training and advancement opportunities.
- Team-oriented kitchen environment.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
