Dishwasher| Kitchen Staff| Steward

“Ascend Staffing•Colorado Springs, CO

About The Position

The Dishwasher supports kitchen operations in a fast-paced hospitality and food service environment in Colorado Springs, Colorado. The role focuses on keeping dishes, utensils, equipment, and kitchen work areas clean and sanitary while ensuring kitchen staff have clean supplies available. Compensation is $17.00 per hour, with weekly pay. The position is temporary, and the anticipated start date is immediate. The schedule consists of rotating shifts between 7:00 AM and 10:00 PM, Monday through Sunday. Applicants must be dependable, work efficiently in a fast-paced environment, and follow food safety, sanitation, and workplace safety procedures. The work requires standing for extended periods and lifting up to 50 pounds.

Requirements

Must be authorized to work in the United States.
Must be able to pass a pre-employment drug screen.
Must be able to pass a background check.
Strong attention to detail.
Ability to work efficiently in a fast-paced environment.
Ability to stand for extended periods.
Ability to lift up to 50 pounds.
Must be dependable and able to follow food safety and sanitation procedures.
Must be available for rotating shifts Monday through Sunday.

Nice To Haves

Previous dishwasher, kitchen utility, food service, restaurant, hospitality, or sanitation experience.

Responsibilities

Clean and sanitize dishes, utensils, kitchen equipment, and work areas.
Operate commercial dishwashing equipment safely and efficiently.
Store clean dishes and utensils according to food safety and sanitation standards.
Maintain clean floors, counters, sinks, and kitchen workspaces.
Remove waste and keep dishwashing and kitchen areas organized.
Follow food safety, sanitation, and workplace safety procedures.
Support kitchen staff by keeping clean dishes and equipment available.
Complete additional cleaning tasks as assigned to help maintain an efficient kitchen.