Pizzeria Vetri | King of Prussia | Dishwasher

Urban Outfitters•King Of Prussia, PA
•Onsite

About The Position

Pizzeria Vetri is a neighborhood pizzeria known for hand-crafted Neapolitan-style pizzas, warm hospitality, and a commitment to quality. The Dishwasher is an essential member of the culinary team and maintains the cleanliness and sanitation of kitchen tools, equipment, dishes, utensils, and work areas. The role supports back-of-house and front-of-house teams by keeping clean kitchenware available and assisting with kitchen maintenance tasks. A positive attitude, strong work ethic, and attention to detail are important to success.

Requirements

  • Ability to work in a fast-paced, physically demanding environment.
  • Strong attention to detail and commitment to cleanliness and safety standards.
  • Dependable and punctual, with the ability to work independently and as part of a team.
  • Ability to follow instructions, prioritize tasks, and maintain a sense of urgency.
  • Open to feedback and committed to continuous improvement.
  • Ability to stand, walk, bend, and reach for extended periods.
  • Ability to lift and carry up to 50 lbs.
  • Ability to work in a hot, humid, fast-paced kitchen environment.
  • Ability to safely operate cleaning equipment and handle cleaning chemicals.
  • Flexible availability, including nights, weekends, and some holidays.

Nice To Haves

  • Prior experience in a restaurant or food service setting is preferred but not required.

Responsibilities

  • Operate commercial dishwashing equipment to clean and sanitize dishes, glassware, utensils, pots, and pans efficiently.
  • Maintain the cleanliness and organization of the dish area, including floors, walls, drains, and shelving.
  • Thoroughly clean, dry, and properly store kitchenware and dishware.
  • Monitor dish machine temperature and chemicals to support safe, effective sanitation.
  • Regularly remove kitchen trash, recyclables, and compost and keep waste areas clean.
  • Assist with cleaning and maintaining kitchen equipment and appliances as directed by the Chef or Kitchen Manager.
  • Complete scheduled deep-cleaning tasks, including cleaning walk-in coolers, ovens, hoods, and drains.
  • Follow food safety and sanitation standards, including safe handling of cleaning chemicals.
  • Support kitchen prep or basic food preparation as needed and directed.
  • Restock the dish area and kitchen with necessary supplies at the start and end of each shift.
  • Communicate with kitchen staff to support service flow and resolve issues quickly.
  • Assist or fill in for other back-of-house positions when cross-trained and needed.

Benefits

  • Opportunities for growth, cross-training, and advancement.
  • Competitive pay.
  • Employee meal benefits.
  • Employee perks and discounts across URBN brands.
  • Full-time benefits-eligible employees may access medical, dental, and vision insurance.
  • Paid Time Off (PTO) for benefits-eligible full-time employees.
  • 401(k) retirement savings plans for benefits-eligible full-time employees.
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