Hiring Immediately:Dishwasher One Loudoun

DIG INN Chefs-In-Training • Ashburn, VA

5d • $16 - $18

About The Position

The Dishwasher (also listed as Porter) supports DIG’s scratch-based kitchen operations by maintaining clean dishwashing and prep workstations, keeping dishes and supplies stocked, and assisting with cleaning tasks throughout the restaurant. The role offers exposure to multiple kitchen stations and opportunities to learn culinary practices, develop skills, and grow within the team. Team members help during both peak and off-peak service and follow Department of Health and DIG food safety standards.

Requirements

• Passion for real, good food and a desire to learn culinary practices and skills.
• Ability to demonstrate and execute a strong work ethic.
• Ability to meet the physical requirements of the position, with or without reasonable accommodations.
• Ability to frequently lift up to 25 pounds and occasionally lift up to 50 pounds, with or without reasonable accommodations.
• Ability to see, hear, speak, reach, bend, and move intermittently during working hours, with or without reasonable accommodations.
• Team-oriented focus and appreciation for coworkers and their contributions to the restaurant’s success.
• Excellent communication skills with managers and team members.
• Attention to detail and ability to solve challenges.
• Desire for growth within the brigade.

Responsibilities

• Wash dishes, pots, and other items using dishwashers or by hand.
• Maintain cleanliness in dishwashing and prep kitchen workstations.
• Stock cleaning supplies and dishes in their designated areas.
• Sort and remove trash, placing it in designated pickup areas.
• Support team members and managers with daily cleaning tasks.
• Gain exposure to different DIG kitchen stations, including garde manger, grill, roast, market line, and prep.
• Support the team during peak and off-peak service by helping wherever and whenever necessary.
• Help maintain the restaurant’s “A” letter grade by following Department of Health and DIG food safety standards.
• Uphold DIG’s anti-discrimination and anti-harassment policies.

Benefits

• Competitive pay of $16–$18 per hour depending on experience, plus potential tips of $2–$3 per hour.
• Opportunities for growth in a team environment.
• Paid time off.
• 401(k) programming.
• Parental leave.
• Thanksgiving, Christmas, and other holidays off.
• Flexible scheduling.
• Complimentary DIG lunch every day.
• Commuter benefits.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed