Dishwasher
About The Position
The Dishwasher/Kitchen Steward supports kitchen operations by cleaning and sanitizing dishes, glassware, utensils, pots, and pans, and by maintaining a clean, safe, and organized back-of-house environment. The role includes using dishwashing machines or washing items by hand, keeping the dishwashing area and other work areas clean, properly storing clean items, disposing of waste and following recycling procedures, and helping kitchen staff with restocking, basic preparation, setup, and unpacking deliveries. The employee reports equipment problems or maintenance needs to a supervisor and helps ensure work areas are inspection-ready while following food-handling, health, and safety regulations. This position has no supervisory responsibilities. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Requirements
- Less than high school education, up to one month of related experience or training, or an equivalent combination of education and experience.
- Ability to perform each essential duty satisfactorily.
- Regularly stand and reach with hands and arms.
- Frequently walk and use hands to finger, handle, or feel.
- Occasionally stoop, kneel, crouch, or crawl.
- Regularly lift and/or move up to 50 pounds.
Responsibilities
- Clean and sanitize dishes, glassware, utensils, pots, and pans using dishwashing machines or by hand.
- Maintain cleanliness of the dishwashing area, including floors, walls, and equipment.
- Organize and store clean items properly to ensure easy access and hygiene.
- Dispose of waste and follow recycling procedures according to hotel or restaurant standards.
- Assist with kitchen cleanliness, including sweeping, mopping, and general sanitation tasks.
- Support kitchen staff by restocking clean items and helping with basic prep or setup when needed.
- Report equipment issues or maintenance needs to supervisors promptly.
- Ensure work areas are always inspection-ready.
- Follow health and safety regulations related to food handling and sanitation.
- Help maintain a safe and organized back-of-house environment.
- Assist with unpacking deliveries.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
