Dining Micro Market Attendant

American Food & Vending ⏐ American Dining Creations•Norwalk, CT

About The Position

A Dining Micro Market Attendant with American Dining Creations prepares mobile food and beverage orders using company procedures and processes to serve customers. The role also supports vending machines, kiosks, coffee and beverage stations, and pantry areas by keeping them stocked, clean, organized, and compliant with food safety standards. The attendant monitors inventory and communicates restocking needs to a supervisor, and may take on other duties as needed.

Requirements

  • Previous experience in food service, hospitality, or micro market environments is preferred.
  • Ability to lift 40 pounds.
  • Ability to lift, bend, walk, drive, and climb stairs.
  • Possess a valid state driver's license in good standing.
  • Be a self-starter and motivated to work independently.
  • Provide friendly and professional service to customers and account clientele.

Nice To Haves

  • Previous experience in food service, hospitality, or micro market environments.

Responsibilities

  • Stock fresh foods, snacks, and beverages in vending machines and kiosks.
  • Refill coffee, tea, and beverage stations with fresh supplies daily.
  • Prepare mobile food and beverage orders for customers.
  • Stock pantry items, including snacks, utensils, condiments, and paper goods.
  • Monitor inventory levels and communicate restocking needs to the supervisor.
  • Keep pantry areas clean, organized, and compliant with food safety standards.
  • Perform other duties and responsibilities as assigned.

Benefits

  • Weekly pay.
  • 401(k) with match.
  • Employee meal and beverage during the shift.
  • Employee referral bonus program.
  • Employee Assistance Program.
  • Medical, prescription, dental, and vision plans for eligible employees.
  • Uniforms and safety shoes provided.
  • Learning and advancement opportunities.
  • Some positions may include flexible hours and shifts.
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