The Village at Orchard Ridge is seeking a full-time Dining Hospitality Manager to oversee daily dining operations and foster a culture of hospitality, teamwork, and service excellence at its senior living community. The role focuses on delivering personalized, resident-centered dining experiences across multiple venues and events, while ensuring high standards of service, food presentation, cleanliness, and customer satisfaction. The manager leads and develops the dining team, builds relationships with residents and families, and collaborates with culinary leadership on dining programs and special events. The position also supports staffing and scheduling, compliance, budgeting, inventory management, and operational planning.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed