The Dining/Bar Supervisor provides the first level of supervision for food, beverage, and meal services while overseeing production. The role is based at Grace Ridge Retirement Community in Morganton, North Carolina. The position is full time with a flexible schedule; days and hours may vary, and weekends and holidays are required. The pay range is $15.00 to $18.00 per hour. Previous food service experience in a healthcare setting and a valid ServSafe certification are required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed