DIETARY AID

KORU HEALTH LLC•Brookfield, WI

About The Position

Responsible for ensuring customer satisfaction by taking orders, delivering meals, cleaning and setting tables, maintaining clean kitchen supplies, and opening or closing the restaurant. The role serves food and beverages, responds to customer needs, and supports the restaurant team. It requires excellent customer service and the ability to communicate with and respect the needs of senior citizens. The work environment is usually moderately noisy.

Requirements

  • Excellent customer service skills and a courteous, helpful demeanor.
  • Ability to communicate with and respect the needs of the senior citizen population.
  • Ability to read and speak clearly.
  • Ability to work with numbers as required.
  • Ability to perform the essential duties satisfactorily; reasonable accommodations may be made for individuals with disabilities.

Responsibilities

  • Take and write customer orders and serve food and beverages in a timely manner.
  • Learn menu and specialty items, including ingredients and cooking methods, and note special dietary needs or requests.
  • Monitor and clean tables during meal service; clear, prepare, and set tables for the next service.
  • Assist the restaurant team as needed and check for additional activities requiring assistance before leaving at the end of a shift.
  • Ensure customer satisfaction and address issues in a timely manner.
  • Keep the kitchen supplied with clean dishes, pots, pans, and utensils; maintain kitchen cleanliness by taking out trash, cleaning floors, and returning items to their correct locations.
  • Deliver meals to customers outside the building and prepare takeout orders in a timely manner.
  • Fulfill other duties as assigned.
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