The Delicatessen Clerk handles food safely and keeps the work area clean and neat. The role may operate department registers and accept payments and make change. The clerk provides courteous, friendly, and efficient service to customers and team members, supporting a positive company image. The position reports to the District Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, Food Service Director, and Delicatessen Department Manager. It has no direct reports. The position requires less than a high school education or equivalent experience and six months or less of similar or related work experience. Employees must be able to follow verbal or demonstrated instructions, write identifying information, request supplies, and perform arithmetic calculations involving fractions, decimals, and percentages. The work involves medium physical effort, with lifting or moving up to 50 pounds occasionally, 20 pounds frequently, and 10 pounds constantly. The work environment is fast-paced and includes daily exposure to dust, noise, equipment movement hazards, and electrical shock, with occasional exposure to temperature extremes and cleaning chemicals or solvents. Employment is contingent upon successful completion of a pre-employment drug screen.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed