Stew Leonard’s is hiring a seasonal, hourly Deli Host. Hosts greet and assist customers, manage wait lines, and help create a positive shopping experience. They answer product questions, make recommendations, and select, weigh, package, and price products ordered at the service bar. The role also involves keeping the work area clean and organized, following health, sanitation, and safety regulations, and assisting with other assigned duties. This is an entry-level position with no prior experience required. Applicants must be at least 18 years old.
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Career Level
Entry Level
Education Level
No Education Listed