Deli Host

Stew Leonards•Paramus, NJ

About The Position

The Deli Host interacts with customers at the service bar, shares product knowledge, answers questions, offers recommendations, and weighs and prices customer orders. The role also involves maintaining a clean and safe workstation, providing exceptional customer service, and meeting the department’s daily needs. This is a seasonal hourly position that ends on or about December 24, 2026. Applicants must be at least 18 years old; the employer says candidates may be able to start as soon as one week after applying.

Requirements

  • Must be at least 18 years old.
  • Excellent customer service skills.
  • Ability to follow health, sanitation, and safety regulations.
  • Strong oral communication.
  • Personable character.
  • Self-motivated.
  • No prior experience required.

Nice To Haves

  • Enthusiastic personality.

Responsibilities

  • Interact with customers at the service bar and provide product knowledge.
  • Answer customer questions and offer recommendations.
  • Weigh and price products ordered by customers.
  • Maintain a clean and safe workstation.
  • Provide exceptional customer service.
  • Maintain the department’s daily needs.
  • Follow health, sanitation, and safety regulations.

Benefits

  • Holiday pay.
  • Access to Dayforce Wallet to request earned pay as it is earned at no cost.
  • Career opportunity and growth; over 80% of managers have been promoted from within.
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