County Market Deli Clerk

Niemann Foods•Havana, IL

20d•Onsite

About The Position

The Deli Clerk provides excellent customer service and supports daily deli operations, including food preparation, product knowledge, merchandising, product rotation, shrink control, and maintaining a safe and clean department. The role processes products through the POS system and handles cash, checks, credit and debit cards, gift cards, and coupons. The clerk follows company programs and procedures, Health Code guidelines, and safety policies. This position has no supervisory responsibilities. Food Handler’s Certification is provided at store level when required by state law.

Requirements

Customer service skills.
Honesty, attention to detail, and problem-solving skills.
Ability to prioritize and multitask, work in a fast-paced environment, and adapt.
High energy level and an interest in food.
Ability to read and comprehend simple instructions, short correspondence, and memos; write simple correspondence; and present information effectively in one-on-one and small-group situations.
Basic addition, subtraction, division, multiplication, fractions, weights, and measures.
No education or experience is required.
Food Handler’s Certification when required by state law; certification is provided at store level.

Responsibilities

Deliver superior guest service and ensure customer satisfaction.
Prepare food and know the use and taste of products offered.
Perform department quality assurance checks.
Handle and rotate products properly.
Follow daily operating procedures to maintain stock levels, inventory, and cleanliness.
Promote sales and process products through the POS system.
Handle cash, checks, credit and debit cards, gift cards, and coupons.
Work within company programs, policies, and procedures; promote and support established programs.
Follow Health Code guidelines and safety policies and procedures.
Perform other duties as assigned.