Deli-Bakery Manager

Mitchell Grocery CorporationBirmingham, AL

About The Position

Deli-Bakery Managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Deli-Bakery managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department associates receive proper training and safety instruction on all equipment in the Deli-Bakery, and also proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays. Managers will be responsible for a variety of other tasks in the store, as well as, making sure that all associates are meeting safety standards for operation.

Requirements

  • Management of department inventory, pricing, merchandising, and labor and safety rules.
  • Planning and ordering of products and supplies.
  • Scheduling work to maximize sales and gross profit.
  • Training and safety instruction for new department associates on all equipment in the Deli-Bakery.
  • Supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays.
  • Ensuring associates meet safety standards for operation.

Responsibilities

  • Managing department inventory, pricing, merchandising, and labor and safety rules.
  • Planning and ordering products and supplies.
  • Scheduling work to maximize sales and gross profit.
  • Ensuring new department associates receive proper training and safety instruction on all equipment in the Deli-Bakery.
  • Providing proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays.
  • Performing a variety of other tasks in the store.
  • Ensuring all associates are meeting safety standards for operation.
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