The Dairy/Dept Leader creates an outstanding customer experience by embracing the Customer 1st strategy and encouraging associates to deliver excellent customer service. The role establishes and maintains a safe, clean environment that encourages customers to return; achieves department sales and profit goals; monitors quality assurance standards and expenses; and directs and supervises department functions and activities. The leader demonstrates the company's core values of respect, honesty, integrity, diversity, inclusion, and safety. The position also supports customers with product information and suggestions, samples, and updates about dairy specials. It develops and implements department business plans and promotions, oversees merchandising and pricing, helps manage budgets and financial results, and plans inventory and stocking. The role trains and develops associates, schedules staffing to manage customer volume, maintains required case and cooler temperatures and logs, and reinforces safety procedures and equipment maintenance.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed