About The Position

Eventide Sheyenne Crossings Senior Living Apartments in West Fargo, North Dakota, is seeking a part-time Culinary Assistant / Server for a 5:30 a.m.–2:00 p.m. shift. The role provides meal service to residents and tenants under sanitary conditions and in a respectful, timely manner. It involves communicating, coordinating, and cooperating with others to support the operations of the Nutrition and Culinary Services department. The schedule includes every-other-weekend and holiday rotation. Previous food service experience is preferred but not required. The starting pay range is $16–$17.92 per hour based on qualifications, experience, and location. Shift premiums and differentials are available for select positions and are based on employment status and shift worked.

Nice To Haves

  • Previous experience in food service is preferred, but not required.

Responsibilities

  • Offer and serve menu choices to residents in a cheerful and respectful manner.
  • Follow portion-control size standards.
  • Clean and sanitize dishes, tables, equipment, utensils, and containers used to provide meals, along with other assigned cleaning duties.
  • Operate equipment in a proper, safe, sanitary, and respectful manner.
  • Prepare menu items as assigned by the Nutrition and Culinary Director (Coordinator) and/or Culinary Cook.
  • Monitor daily menu items to verify that necessary items are prepared and labeled.
  • Store leftovers according to food-handling standards.
  • Organize and plan work schedules to meet meal service times.
  • Operate the dish machine according to directions; pre-soak and sort dishes and utensils.
  • Assist with accepting vendor deliveries and storing items in proper areas.
  • Communicate, coordinate, and cooperate with others to support Nutrition and Culinary Services operations.

Benefits

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Disability insurance
  • 403(B) with employer match
  • Paid time off
  • Other perks
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