Crew Member - Colorado Springs Region

Dunkin (Quality Brand Group) • Peyton, CO

6d • $16 - $16

About The Position

Crew Members work for Quality Brand Group LLC, a multi-store Dunkin’ franchisee, and are responsible for delivering great, friendly guest experiences. They prepare products according to operational and quality standards and serve them enthusiastically in a clean, fast-paced environment. Crew Members work as part of a team to meet guests’ needs and encourage them to return. The role may be part-time while the employee attends school or pursues another career, or may serve as a pathway to restaurant management, depending on the individual’s commitment and goals. The employer describes its stores as fun, passionate workplaces that support personal growth.

Crew Members are expected to promote a positive team environment, learn and carry out multiple tasks, and uphold operational, brand, quality, safety, food-safety, and sanitation standards. They maintain a clean and orderly work environment and follow the required uniform standards. This hourly position pays $15.16 to $17.50 per hour. The employer accepts ongoing applications.

Requirements

• Basic computer skills; some training is conducted online.
• Basic math skills sufficient to count money and make change.
• Physical and mental ability to learn to operate standard restaurant equipment; minimum age requirements may apply.
• Ability to lift 30 to 50 pounds.
• Ability to perform motions involving pushing, pulling, stretching, and continuous bilateral use of fingers and wrists.

Responsibilities

• Arrive on time and be ready in position at the start of scheduled shifts.
• Treat team members and guests with respect and dignity.
• Follow the store’s communication guidelines.
• Respond positively to coaching and feedback and demonstrate a willingness to learn.
• Take accountability for designated shift responsibilities.
• Learn and become capable of executing multiple tasks.
• Prioritize guests and work to ensure they are highly satisfied with their restaurant experience.
• Respond to specific guest needs and resolve problems urgently.
• Follow Brand and Quality Brand Group LLC standards and systems and prepare quality food and beverages as taught in training.
• Follow safety, food-safety, and sanitation guidelines, including applicable laws.
• Maintain a clean and neat work environment, including stocking, removing trash and cardboard, and cleaning guest areas and restrooms as directed.
• Follow uniform standards, including wearing a hat, name tag, clean pressed apron, white collared shirt, dark blue jeans without rips or holes, and nonslip shoes.

Benefits

• Paid sick leave in compliance with Colorado’s Healthy Families and Workplaces Act (HFWA).
• May be eligible for medical, dental, vision, prescription, and healthcare and dependent care Flexible Spending Accounts (FSA) if minimum hours are worked during a 12-month measurement period under the ACA.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed