Cook - The Mayfair Supper Club - Bellagio

MGM Resorts International

1d • Onsite

About The Position

As a Cook at Bellagio's Mayfair Supper Club, you will prepare exceptional cuisine in a celebrated fine dining setting. Working with the culinary team, you will use precision, creativity, and strong culinary skills to deliver memorable dining experiences and meet guest expectations.

Requirements

• Must be at least 18 years old.
• Able to work on-call varied shifts, including weekends and holidays.

Nice To Haves

• One or more years of prior relevant experience as a Cook.
• Previous high-end or fine dining experience, with familiarity in elevated culinary standards and fast-paced kitchen operations.
• Formal culinary training.

Responsibilities

• Maintain knowledge of food products and apply culinary techniques skillfully.
• Identify and safely use kitchen equipment.
• Restock kitchen supplies and food items needed for service.
• Label and date products properly to support safe storage and sanitation.
• Maintain knowledge of the menu and pay attention to plate presentation.
• Assist kitchen leadership and staff with service execution.
• Understand and prepare base sauces, stocks, and soups.
• Work as part of a team and assist with guests' needs and inquiries.

Benefits

• Wellness incentive programs supporting physical and mental health.
• Company hotel, food and beverage, retail, and entertainment discounts, plus partner discounts on travel, electronics, online shopping, and more.
• Free meals in the employee dining room.
• Free parking on and off shift.
• Health and income protection benefits for eligible employees.
• Professional and personal development through programs and networking opportunities.
• Volunteer opportunities in the community.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed