Cook - Pizza/Italian Restaurant

Streets of New York•Peoria, AZ

12h•Onsite

About The Position

Streets of New York is seeking a passionate and skilled Cook for its casual pizza restaurant in Peoria, Arizona. The restaurant has served Arizona for almost 50 years and focuses on exceptional food and memorable guest experiences. The Cook prepares menu items according to restaurant recipes and quality standards, helps maintain smooth and timely kitchen operations, and follows health, safety, and sanitation requirements. The role involves standing for extended periods and lifting heavy items, including 50-pound bags of flour and boxes of ingredients.

Requirements

Current Maricopa County Food Handler’s Certificate.
Previous experience as a line cook or in a similar role.
Knowledge of cooking techniques, methods, and equipment.
Ability to work in a fast-paced environment and under pressure.
Strong attention to detail and a passion for food.
Excellent communication and teamwork skills.
Flexibility to work evenings, weekends, and holidays as needed.
Ability to stand for extended periods and lift heavy items when necessary.
Must be authorized to work in the United States; employment will be submitted through E-Verify.

Responsibilities

Prepare and cook menu items according to Streets of New York recipes and quality standards.
Set up and stock workstations with necessary supplies.
Ensure food is prepared in a timely manner.
Maintain a clean, organized workstation and comply with health and safety regulations.
Assist with food inventory management and report shortages to the kitchen manager.
Collaborate with kitchen staff to support smooth operations and timely service.
Maintain, clean, and properly store equipment and utensils.
Follow sanitation and safety protocols.
Assist with menu item development and special promotions as needed.
Lift heavy items, including 50-pound bags of flour, and move boxes containing meats, cheeses, vegetables, and other ingredients.