Concierge/Breakfast Attendant
Pyramid Global Hospitality•Woburn, MA
•Onsite
About The Position
The Concierge/Breakfast Attendant is responsible for ensuring a pleasant dining experience for guests during breakfast hours. This role involves maintaining the cleanliness and organization of the breakfast area, managing food and beverage supplies, and providing excellent customer service.
Requirements
- Ability to communicate effectively with guests and kitchen staff.
- Knowledge of food safety and hygiene standards.
- Ability to work efficiently in a fast-paced environment.
- Physical ability to stand for extended periods and lift moderate weight.
Nice To Haves
- Previous experience in a hospitality or food service role.
- Familiarity with breakfast menus and service.
Responsibilities
- Restocking food: Refills empty platters and communicates with kitchen staff when supplies run low.
- Cleaning and sanitizing: Wipes down counters, clears used plates, and keeps the dining area tidy.
- Following safety rules: Checks food temperatures and maintains hygiene standards.
- Helping guests: Answers menu questions and assists people with special requests.
- Setting up and breaking down: Arranges stations before service and packs items away afterward.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
