Cocktail Server - Snow Summit

Compass Group•Big Bear Lake, CA

About The Position

Levy is seeking a hardworking, energetic, attentive, and personable cocktail server at Snow Summit. The role provides high-quality customer service and hospitality, attends to guest needs promptly, tracks bills, and maintains a clean workplace. Cocktail servers interact with many guests daily and are expected to maintain a professional, friendly attitude. They should know the bar’s spirits and drink mixes to recommend and upsell specials and sponsorship drinks. Applicants must be at least 21 years old. This is a seasonal position requiring weekend and holiday availability, and work may include late nights and extended hours when needed. Compensation starts at $19 per hour plus tips, with a mandatory tip split.

Requirements

  • Must be at least 21 years old and of legal alcohol-serving age.
  • Ability to walk and stand for long periods.
  • Knowledge of mixing, garnishing, and serving drinks.
  • Experience working in a fast-paced environment.
  • Attention to detail.
  • Guest service skills.
  • Adaptability and a positive attitude.
  • Excellent communication skills.
  • Ability to keep the venue organized, stocked, and clean.
  • Jerry Jolly Responsible Alcohol Service Certificate.
  • Availability to work weekends and major holidays.

Nice To Haves

  • Prior cocktail server or cocktail waitress experience.

Responsibilities

  • Check guests’ identification and ensure they meet the legal drinking age.
  • Uphold the company’s two-drink-per-person policy.
  • Greet guests, provide directions, and respond to questions and needs promptly.
  • Interact with customers, take orders, and serve drinks.
  • Assess customers’ needs and preferences and make recommendations based on knowledge of the venue’s menu.
  • Prepare alcoholic and non-alcoholic beverages for guests.
  • Clean and clear tables and return bar glasses to the dish pit for cleaning.
  • Keep the venue clean and organized according to company standards.
  • Understand pricing at the venue.
  • Coordinate daily with bar staff to ensure beverages are available.
  • Balance and handle cash.
  • Keep the venue show-ready.
  • Comply with county and company food and beverage regulations.
  • Complete other duties assigned by leadership.

Benefits

  • Instapay (early access to wages) and high-interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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