Serve guests in a hospitable manner to ensure a positive guest experience. Greet guests and prepare and serve drinks according to HEI Hotels and Resorts beverage service standards. Follow applicable state, federal, and corporate requirements for serving alcoholic beverages, and comply with cash-handling and bank operating procedures. Prepare the service station before opening and closing each shift and complete side work according to assigned schedules. Maintain regular attendance and perform other related duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed