The Cocktail Server at Punch Line Houston provides beverage and menu service to guests in a live comedy venue. The role involves anticipating guest needs, taking and delivering orders, offering recommendations and upselling, and coordinating drink orders with the bar through a point-of-sale system. Servers circulate throughout their work area, keep tables and floors clean, and maintain safety and sanitation standards while delivering drinks discreetly during performances. They are also responsible for following alcohol service policies, checking identification when appropriate, monitoring guest intoxication, and communicating safety concerns to a manager. The position requires a flexible schedule, the ability to work late hours, and extended periods on one's feet in a fast-paced, often loud and stressful environment.
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Job Type
Full-time
Education Level
No Education Listed