The Catering Student Assistant delivers food and beverage service for indoor gatherings and large outdoor events. The role helps set up and break down banquets and other events, including moving and placing equipment, décor, plates, glassware, lighting, and related items. The assistant maintains organized Catering storage areas, communicates with management, and responds to scheduling requests in a timely manner. The role represents Forty Acres Catering and supports a high standard of service across the University. This position is scheduled for 15 hours per week, with a minimum working-hours requirement of 6 hours per week. Flexible schedules may include shifts as short as three hours. The position is based at the UT Main Campus and is expected to continue. Starting pay is $13 per hour; designated evening and weekend shifts may qualify for a $1.00-per-hour shift differential. A free meal is provided with each shift worked. Employees must wear black shoes and black dress pants; uniforms are provided for many events and must be returned within two days after the event.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed