Catering Attendant

Legends Global • Pensacola, FL

1d

About The Position

The Catering Attendant supports catering operations at the Pensacola Bay Center by assisting with event preparation, setup, food and beverage service, and cleanup. The role includes welcoming guests, taking orders, maintaining catering equipment and event areas, and following applicable food, beverage, health, and safety requirements. Attendants serve events professionally and help ensure catered spaces are organized and sanitary.

Requirements

• High school diploma or GED.
• Willingness and drive to exceed guest expectations.
• Personable, friendly, and welcoming demeanor.
• Ability to accurately execute food and beverage orders.
• Ability to prepare and serve food and beverages in a timely manner.
• Maintain a well-groomed appearance and good personal hygiene.
• Excellent interpersonal and communication skills.
• Proactive approach to providing a high level of customer service.
• Ability to listen effectively and take direction from a supervisor.
• Ability to work independently and as part of a team, interacting with multiple departments.
• Ability to read, speak, and write English.
• Ability to communicate clearly with guests and teammates.
• Ability to work flexible hours, including nights, weekends, and holidays.
• Must have or obtain and maintain ServSafe training certification.
• Subject to credit and background screening.

Nice To Haves

• Experience in catering, bartending, concessions, or other related food and beverage operations.

Responsibilities

• Greet guests and take food and beverage orders.
• Follow company, state, county, and city guidelines when serving food and alcoholic beverages.
• Maintain knowledge of food and beverage products, menus, and promotions.
• Assist with maintaining, organizing, and cleaning catering equipment.
• Set up tables and chairs for catered events as assigned by the F&B Manager or Catering Supervisor.
• Set glassware, silverware, dinnerware, and other required items in a timely manner.
• Ensure catered areas are sanitary and organized.
• Serve functions professionally, courteously, and efficiently.
• Break down catering areas after events.
• Perform general cleaning tasks in accordance with health and safety standards.
• Maintain a professional appearance.
• Help ensure that policies and procedures are followed.
• Perform other duties as required or assigned.

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED