The Catering Attendant delivers and serves food at scheduled functions under the supervision of the catering captain and ensures events are executed accurately during their shift. The role may involve driving a catering delivery truck. Duties include setting up and serving at functions, cleaning event areas during and after events, breaking down setups, leaving areas neat and clean, and returning leftover food and equipment to the catering facility promptly. The position supports meeting room catering, conference services, and employee events. The typical schedule is Monday through Friday, approximately 7:00 AM to 4:00 PM, with occasional early morning, evening, and special event coverage as business needs require.
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Job Type
Full-time
Education Level
No Education Listed