(USA) Cake Decorator FT AM

Walmart•Ontario, OH

10d•$19 - $27•Onsite

About The Position

As a Cake Decorator at Sam’s Club, you help deliver member service by working with other associates to meet members’ expectations. You plan bakery production and decorate bakery items according to recipes and measurement instructions, maintaining quality and accuracy in decorative designs. You use decorating tools and a variety of products to create flowers and lettering, while following food-safety, sanitation, cold-chain, and inventory-management standards. You operate, maintain, and sanitize equipment and understand product and layout execution. The role supports bakery performance through inventory and date control, waste reduction, seasonal preparation, and assisting members with purchasing decisions and concerns. You use digital and handheld tools for production, ordering, training, and quality decisions. You also collaborate with and help develop associates, model respectful and high-quality service, and follow company policies, ethical standards, and business practices.

Requirements

At least 6 months of experience in a fresh production area.
Must be 18 years of age or older.
Must successfully complete required job trainings and assessments within the prescribed time period if selected.

Nice To Haves

Cake decorating experience.

Responsibilities

Collaborate with cross-functional teams and help educate associates on tools, tasks, and resources.
Provide customer service, adapt to business needs, maintain in-stock levels, and help control shrinkage.
Plan bakery production and ensure consistent quality and accurate decorative designs.
Follow recipe and measurement instructions and decorate bakery items, including creating decorative flowers and lettering.
Follow food-safety standards, sanitation guidelines, cold-chain compliance, and inventory-management practices.
Operate, maintain, and sanitize equipment, and demonstrate understanding of product and layout execution.
Use digital and handheld tools to support sales, the shopping experience, associate engagement, production, ordering, training, and product quality.
Maintain bakery quality and date-control standards, reduce waste, and prepare for seasonal events that affect bakery volume.
Identify member needs, assist with purchasing decisions, and resolve member issues and concerns.
Model high-quality service and products and help train, develop, influence, and inspire associates.
Complete work assignments and priorities using policies, data, and resources; collaborate with relevant business partners; communicate progress; and recommend improvements.
Promote a respectful, supportive, and team-oriented workplace, and uphold company policies, ethics, and integrity.

Benefits

Competitive pay and performance-based bonus awards.
Medical, vision, and dental coverage.
401(k), stock purchase, and company-paid life insurance.
Paid time off, parental leave, family care leave, bereavement leave, jury duty leave, and voting leave.
PTO and/or PPTO that may be used for vacation, sick leave, holidays, or other purposes.
Short-term and long-term disability.
Company discounts.
Military Leave Pay.
Adoption and surrogacy expense reimbursement.
Company-paid education through Live Better U, including programs from high school completion to bachelor’s degrees, English Language Learning, and short-form certificates; tuition, books, and fees are covered.