As a Cake Decorator at Sam's Club, you drive member service in the bakery and work collaboratively with other associates to meet member expectations. You plan bakery production and create decorative designs on bakery items while maintaining quality, accuracy, food safety, sanitation, cold-chain compliance, and inventory standards. You also use digital tools to support production, ordering, training, and product quality; manage waste and seasonal volume; assist members with purchasing decisions and concerns; and help train, develop, and support associates. The role includes completing required training and assessments within the prescribed timeframe and following company policies, procedures, and standards of ethics and integrity.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed