As a Cake Decorator at Sam’s Club, you will help deliver member service by working with other associates to meet members’ expectations. You will plan bakery production, create decorative designs on bakery products, and help ensure consistent quality, accurate recipes and measurements, food safety, sanitation, cold-chain compliance, and effective inventory management. You will operate, maintain, and sanitize equipment and use digital tools and handheld technology to support production, ordering, training, product quality, and sales. You will help manage bakery performance by maintaining quality and date-control standards, reducing waste, preparing for seasonal changes in demand, assisting members with purchasing decisions, and resolving their questions and concerns. You will also support and train fellow associates, model respectful and high-quality service, and contribute to a collaborative workplace. The role includes following company policies and standards of ethics and integrity, completing assigned work, communicating progress, and adapting to feedback and change. The position is based at 610 N Frederick Ave, Gaithersburg, Maryland. The hourly wage range is $21.00 to $29.00, with possible premiums of $0.35 to $3.00 per hour in specified circumstances. The actual rate will meet or exceed the applicable local minimum wage. Sam’s Club offers competitive pay, performance-based bonus awards, and benefits, subject to eligibility and plan terms.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed