Cafe Opener Lakeview - Winter 26-27

Schweitzer•Sandpoint, ID
•Onsite

About The Position

The Cafe Opener is responsible for setting up and running the cafeteria’s breakfast service. This role suits a dependable, detail-oriented person who can work in a fast-paced environment and is committed to quality food preparation and customer service. The opener ensures the cafeteria is stocked, clean, and ready to provide resort guests with a smooth dining experience. The position is seasonal and full-time, with a wage range of $15.00 to $18.00 plus tips.

Requirements

  • Minimum age of 18.
  • English reading and writing skills.
  • Cooking skills or basic kitchen skills.
  • Ability to stand and walk for up to 8 hours per shift.
  • Ability to lift up to 25 pounds frequently and up to 50 pounds occasionally.
  • Idaho Food Safety Certification; training is provided.

Nice To Haves

  • Line Cook experience is preferred.

Responsibilities

  • Arrive on time for early morning shifts and complete daily opening procedures, including turning on equipment, setting up serving lines, and preparing stations for breakfast service.
  • Prepare food according to established recipes, procedures, and safe food-handling practices, including breakfast staples and grab-and-go items.
  • Keep the work area stocked and organized by rotating inventory, restocking supplies, and preparing the station for the next shift.
  • Follow health and safety regulations, including daily cleaning and sanitizing workstations, equipment, and utensils.
  • Provide courteous, friendly, and efficient guest service, answer inquiries, and support a positive dining experience.

Benefits

  • Free Alterra Mountain Resort pass
  • Employee housing
  • Discounted onsite childcare
  • Accrued paid sick leave
  • 401(k) match
  • Discounts and access to pro deals
  • Depending on employment status, potential eligibility for full medical benefits, vacation time, and paid parental leave
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