The Butcher Block Supervisor oversees daily operations of the full-service butcher counter, ensuring exceptional customer service, product quality, food safety compliance, and operational efficiency. The role leads department associates, maintains fresh and appealing displays, supports sales growth, and ensures products meet company standards for quality and freshness. The supervisor also supports department sales, shrink, labor, and profitability goals; maintains inventory and operational records; and helps create a welcoming, customer-focused shopping experience.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed