Butcher Block Supervisor

Albertsons•Irving, TX

About The Position

The Butcher Block Supervisor leads day-to-day operations of the Butcher Block and service meat counter. The role ensures exceptional customer service, high product quality and food safety, supports sales growth, and leads and develops department associates. The supervisor helps create an engaging shopping experience through fresh, high-quality products and knowledgeable service. The position oversees department operations, customer service, food safety and product quality, team development, merchandising and sales growth, and workplace safety. It includes supervising, training, and coaching associates; supporting scheduling and labor allocation; managing inventory and displays; and ensuring safe handling and operation of department equipment. The role requires standing and walking for extended periods, frequently moving products weighing up to 50 pounds, and working for prolonged periods in refrigerated environments. Flexible availability is required, including mornings, evenings, weekends, and holidays as business needs require.

Requirements

  • Previous meat department, butcher shop, or food retail experience required.
  • Strong knowledge of meat products, cutting methods, merchandising, and food safety practices.
  • Excellent customer service, communication, and leadership skills.
  • Ability to work effectively in a fast-paced retail environment.
  • Ability to stand and walk for extended periods.
  • Ability to frequently lift, carry, and move products weighing up to 50 pounds.
  • Ability to work in refrigerated environments for prolonged periods.
  • Ability to safely operate meat department equipment and tools.
  • Availability to work flexible schedules, including mornings, evenings, weekends, and holidays as business needs require.

Nice To Haves

  • High school diploma or equivalent preferred.
  • Supervisory or leadership experience preferred.

Responsibilities

  • Oversee daily Butcher Block operations and ensure efficient workflow and execution.
  • Maintain attractive, well-stocked service cases and displays.
  • Monitor inventory and coordinate replenishment; assist with ordering, receiving, and inventory management.
  • Support sales initiatives, promotions, and seasonal merchandising programs.
  • Assist customers with product selection, preparation recommendations, and special orders; provide knowledge about meat cuts, cooking methods, and meal solutions.
  • Resolve customer concerns promptly and professionally, and foster a customer-focused environment that builds loyalty.
  • Ensure compliance with food safety, sanitation, and health regulations.
  • Monitor freshness, quality, product rotation, labeling, pricing, dating, traceability, temperature controls, and handling practices.
  • Support successful food safety and operational audits.
  • Supervise, train, and coach department associates; assist with onboarding and development of new employees.
  • Communicate department goals, expectations, and performance standards; promote teamwork, accountability, and a positive work environment.
  • Support scheduling and daily labor allocation to meet business needs.
  • Execute merchandising plans and ensure displays meet company standards and support sales and profitability.
  • Reduce shrink through proper ordering, rotation, handling, and inventory controls; identify sales opportunities through suggestive selling and product knowledge.
  • Promote a safe work environment, enforce company safety standards, ensure associates use equipment safely, and promptly address operational and safety concerns.
  • Maintain department cleanliness and organization.

Benefits

  • Competitive wages paid weekly.
  • Access to up to 50% of earned wages before payday through the company's partnership with Stream.
  • Associate discounts.
  • Health and financial well-being benefits for eligible associates, including medical, dental, and 401(k).
  • Time off, including vacation, holidays, and sick pay.
  • Training, career growth, and development.
  • An inclusive work environment with colleagues who reflect the communities served.
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