Busser - Boulder Creek, Brownsburg

CRG Dining•Brownsburg, IN

About The Position

As a Busser at Boulder Creek, you help maintain a clean, organized restaurant and provide guests with a pleasant dining experience. You clear and reset tables, support servers and kitchen staff, restock supplies, and assist with general restaurant cleaning and maintenance. No prior experience is required; on-the-job training is provided. The role requires physical stamina and flexibility to work evenings, weekends, and holidays. CRG offers competitive compensation, including tips, and opportunities for advancement within its restaurants.

Requirements

Strong attention to detail and commitment to cleanliness.
Ability to work efficiently in a fast-paced environment.
Excellent communication and teamwork skills.
Willingness to take direction and work collaboratively with servers and kitchen staff.
Physical stamina to stand, walk, and lift trays or bus tubs for extended periods.
Ability to lift trays of dishes and bus tubs weighing up to 30 pounds.
Flexibility to work evenings, weekends, and holidays.

Responsibilities

Clear and reset tables promptly after guests depart.
Remove used dishes, glassware, and utensils from tables and transport them to the dishwashing area.
Wipe down and sanitize tables, chairs, and condiment containers.
Assist servers by refilling drinks, delivering food orders, and providing additional items to guests as needed.
Communicate with servers to ensure tables are ready for new guests.
Transport dishes from the kitchen to the dining area and ensure food orders are delivered to the correct tables.
Keep the server and busser stations clean and organized.
Restock napkins, utensils, and condiments as needed.
Empty trash receptacles and replace trash bags when necessary.
Interact with guests professionally, respond to requests, and address inquiries or concerns, escalating them to servers or management when necessary.
Assist with restaurant cleanliness, including sweeping and mopping floors and cleaning windows.
Report maintenance or repair needs to the appropriate personnel.