Busser - Boulder Creek, Brownsburg

CRG Dining•Brownsburg, IN

About The Position

As a Busser at Boulder Creek, you help maintain a clean and organized restaurant and support a pleasant dining experience. You clear and reset tables, assist servers and kitchen staff, restock supplies, and help with general restaurant cleaning. The role involves interacting with guests in a friendly, professional manner and working collaboratively in a fast-paced environment. No prior experience is required; on-the-job training is provided.

Requirements

Strong attention to detail and commitment to cleanliness.
Ability to work efficiently in a fast-paced environment.
Excellent communication and teamwork skills.
Willingness to take direction and collaborate with servers and kitchen staff.
Physical stamina to stand, walk, and lift trays or bus tubs for extended periods.
Ability to lift trays of dishes and bus tubs weighing up to 30 pounds.
Flexibility to work evenings, weekends, and holidays.

Responsibilities

Clear and reset tables promptly after guests depart.
Remove used dishes, glassware, and utensils from tables and transport them to the dishwashing area.
Wipe down and sanitize tables, chairs, and condiment containers.
Assist servers with refilling drinks, delivering food orders, and providing additional items to guests.
Communicate with servers to ensure tables are ready for new guests.
Transport dishes from the kitchen to the dining area and ensure food orders reach the correct tables.
Keep server and busser stations clean and organized.
Restock napkins, utensils, condiments, and other items as needed.
Empty trash receptacles and replace trash bags when necessary.
Interact with guests professionally, respond to requests, and escalate inquiries or concerns to servers or management when necessary.
Assist with restaurant cleaning, including sweeping and mopping floors and cleaning windows.
Report maintenance or repair needs to the appropriate personnel.