Bus Person - Fine Dining
About The Position
The Fine Dining Bus Person supports elevated front-of-house service at Wynn Las Vegas by maintaining exceptional cleanliness, precision, and organization. The role helps deliver a seamless, refined guest experience by keeping tables meticulously maintained, preparing service stations, and supporting the service team in real time. The Bus Person is expected to demonstrate attention to detail, urgency, and professionalism in a dining environment consistent with Wynn’s luxury standards. Responsibilities include promptly clearing, cleaning, and resetting tables to fine dining standards; supporting guest service and table readiness; coordinating with servers, runners, and management; polishing guest-facing items and maintaining dining room cleanliness; replenishing service stations; completing opening, running side work, and closing duties; attending pre-shift briefings; and following Wynn grooming, safety, sanitation, and service procedures. The position is based in a fine dining restaurant within a luxury resort setting. It is a high-touch, detail-driven environment requiring constant movement and awareness. A flexible schedule is required, including evenings, weekends, and holidays.
Requirements
- Candidates must be at least 21 years of age.
- Strong attention to detail and commitment to excellence.
- Ability to anticipate needs and maintain awareness of dining room flow.
- Excellent teamwork and communication skills.
- Ability to work efficiently in a fast-paced, high-standard environment.
- Must be able to obtain and maintain all required work cards and licenses.
- Ability to stand, walk, bend, and lift throughout the shift.
- Flexible schedule, including evenings, weekends, and holidays.
Nice To Haves
- High school diploma or equivalent.
- 1–2+ years of experience in fine dining or upscale hospitality.
- Prior experience in a high-volume, luxury restaurant environment.
Responsibilities
- Clear, clean, and reset tables promptly, precisely, and attentively.
- Ensure table settings meet fine dining standards, including correct placement of glassware, china, and silverware.
- Monitor table readiness to support guest seating and service flow.
- Assist servers in maintaining a clean and polished dining environment throughout service.
- Interact with guests politely and professionally, demonstrating awareness and discretion.
- Monitor the dining room, anticipate guest needs, and assist when appropriate.
- Support the service team in delivering a refined, uninterrupted dining experience.
- Assist servers with table maintenance, water service support, and bread or service coordination as directed.
- Communicate with servers, runners, and management about service timing and table readiness.
- Respond quickly to requests from service staff.
- Polish and maintain glassware, silverware, and china to impeccable standards.
- Maintain tables, chairs, floors, service stations, and other dining room surfaces to Wynn cleanliness and presentation expectations.
- Perform continuous quality checks of guest-facing areas and help maintain aesthetic consistency across the dining room.
- Stock and replenish service stations with supplies such as linen, glassware, and utensils.
- Complete opening, running side work, and closing duties with precision.
- Maintain organized service areas to support efficient operations.
- Attend pre-shift briefings to learn about VIP guests, service notes, and daily priorities.
- Follow Wynn grooming, uniform, and appearance standards, as well as health, safety, sanitation, department procedures, and fine dining service standards.
- Represent Wynn’s commitment to excellence and service.
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What This Job Offers
Job Type
Full-time
Education Level
High school or GED
