The Buffet Busser provides an exceptional dining experience by offering fast, friendly service to guests entering the restaurant and by cleaning and resetting tables and chairs promptly. The role maintains a clean environment throughout the restaurant, including tables, chairs, floors, and service stations. It also involves removing used dishes, glassware, and flatware from tables and taking them to the designated washing area. The busser must clear and sanitize tables efficiently so guests can be seated as soon as possible.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED