Breakfast Supervisor

Embassy Suites•Saint Augustine, FL

About The Position

As a Breakfast Supervisor, you’ll help start each guest’s day with a warm welcome and a well-prepared breakfast experience. You’ll set up, maintain, and clean the breakfast area, ensuring food is fresh, stocked, and presented with care. The role suits someone who is friendly, reliable, and enjoys creating a positive morning atmosphere for guests. You will report to the Food & Beverage Operations Manager. A career as a breakfast supervisor can lead to opportunities in other hospitality roles, including food and beverage management positions.

Requirements

  • Eligible to work in the United States.
  • Sufficient education and/or literacy to identify and read product labels and communicate with guests about job-related needs.
  • Ability to sit, stand, bend, kneel, and lift as required, with or without reasonable accommodations.
  • Availability to work a flexible schedule, potentially including evenings, nights, weekends, and holidays.
  • Warm, professional demeanor, friendly personality, positive attitude, and a warm smile reflecting HVMG’s Culture of Excellence.
  • A combination of education and experience.

Nice To Haves

  • Hotel experience is a plus.

Responsibilities

  • Welcome guests and help provide a delicious, satisfying breakfast experience.
  • Set up the breakfast buffet.
  • Replenish food items and ensure food is fresh, stocked, and presented with care.
  • Maintain and clean a tidy, inviting breakfast dining area.

Benefits

  • Career growth opportunities across HVMG’s nationwide portfolio.
  • Flexible scheduling.
  • Access up to 40% of earned wages before payday through PayActive.
  • Paid Time Off (PTO) and paid holidays.
  • Medical, dental, and vision benefits.
  • 401(k) with a guaranteed 4% match and no vesting period.
  • Exclusive hotel and food & beverage discounts.
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