The Breakfast Server provides guests with high-quality service in an efficient and courteous manner. The role involves taking food and beverage orders, retrieving and serving food and alcoholic and non-alcoholic beverages, collecting payments, and helping keep the service area and equipment clean. The position may require working a varied schedule, including evenings, weekends, and holidays, and standing or walking for an entire shift if needed.
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Job Type
Full-time
Education Level
High school or GED