The Breakfast Attendant provides exceptional, efficient, and courteous service to guests in the hotel’s complimentary breakfast area. The role includes greeting and seating guests, maintaining clean and orderly dining and service areas, responding to guest requests, and supporting food and beverage service. The attendant may prepare specialty beverages, perform cashiering and shift paperwork, carry out opening and closing duties, and answer questions about the hotel and local attractions. The position is part-time at La Quinta New Orleans Airport in Kenner, Louisiana.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED