Prepare the breakfast bar for hotel guests and greet and serve guests in a friendly manner consistent with brand, hotel, and sustainability standards. The role involves preparing and maintaining food displays and supplies, cleaning the breakfast area, responding to guest requests, and supporting guest satisfaction. Follow safe work practices and HHM’s EarthView sustainability guidelines. The work schedule varies and may include holidays and weekends. The role requires extended periods of standing and walking, as well as pushing, lifting up to 25 pounds, bending, reaching, stooping, kneeling, or crouching.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed