Breakfast Attendant
About The Position
The Breakfast Attendant welcomes guests as they arrive, offers seating in the dining area, and assists with food and beverage needs. The role maintains the dining area setup and prepares food according to Crescent and brand standards, including maintaining proper hot and cold food temperatures in accordance with health code regulations. The attendant replenishes food, service supplies, and utensils; cleans and sanitizes kitchen and dining equipment; and keeps food properly stored, labeled, dated, and rotated. The position also includes sweeping and mopping the kitchen floor, vacuuming the dining area, following attendance rules, and maintaining regular availability.
Requirements
- Basic reading, writing, and math skills.
- Fluent English.
- A.M. availability, including weekends.
Nice To Haves
- Cooking skills are preferred.
Responsibilities
- Meet and greet guests as they arrive and offer seating in the dining area.
- Assist guests with food and beverage needs in the dining area.
- Maintain the proper setup of the dining area.
- Prepare food according to Crescent and brand standards and maintain proper hot and cold food temperatures in accordance with health code regulations.
- Replenish food, service supplies, and utensils in the dining area.
- Clean and sanitize equipment in the kitchen and dining areas.
- Clean refrigerators and reach-ins daily; label, date, and rotate food items.
- Sweep and mop the kitchen floor and vacuum the dining area.
- Store food orders in the proper places and ensure they are properly dated.
- Comply with attendance rules and be available to work regularly.
Benefits
- Competitive pay.
- Health insurance for full-time and part-time employees.
- Upbeat and positive work environment.
- Career growth opportunities.
- Hotel discounts.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
