Breakfast Attendant

Marriott•San Ramon, CA

20d

About The Position

The Breakfast Attendant sets up, stocks, and maintains work areas; inspects the cleanliness and presentation of china, glassware, and silverware; and keeps work areas clean throughout the day. The role includes completing closing duties such as storing reusable goods, breaking down and cleaning equipment and areas, returning equipment to its proper location, locking refrigerators and doors, restocking items, turning off lights, and completing the daily cleaning checklist. The attendant follows company, safety, and security policies; reports accidents, injuries, and unsafe conditions; and completes required safety training and certifications. The position also involves maintaining a clean and professional appearance, protecting confidential information and company assets, welcoming and assisting guests, communicating professionally, and working cooperatively with colleagues to meet shared goals and quality standards. Other reasonable duties may be assigned by supervisors. Residence Inn by Marriott serves long-stay guests in spacious suites with full kitchens. Its associates provide personalized service and build relationships grounded in teamwork and the Residence Inn service culture.

Requirements

Ability to read and visually verify information in a variety of formats, including small print.
Ability to stand, sit, or walk for an extended period or an entire work shift.
Ability to move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
Ability to grasp, turn, and manipulate objects of varying sizes and weights, requiring fine motor skills and hand-eye coordination.
Ability to move over sloping, uneven, or slippery surfaces and up and down stairs or service ramps.
Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
High school diploma or G.E.D. equivalent is preferred.
No related work experience is required.
No supervisory experience is required.
No license or certification is required.

Nice To Haves

High school diploma or G.E.D. equivalent.

Responsibilities

Complete closing duties, including storing reusable goods, breaking down goods, cleaning equipment and areas, returning equipment to its proper location, locking refrigerators and doors, restocking items, turning off lights, and completing the daily cleaning checklist.
Set up, stock, and maintain work areas.
Inspect the cleanliness and presentation of china, glassware, and silverware before use.
Maintain clean work areas throughout the day and practice clean-as-you-go procedures.
Follow company, safety, and security policies and procedures.
Report accidents, injuries, and unsafe work conditions to a manager.
Complete safety training and certifications.
Maintain a clean and professional uniform and personal appearance.
Maintain confidentiality of proprietary information and protect company assets.
Welcome and acknowledge guests according to company standards.
Communicate clearly and professionally, including answering telephones using appropriate etiquette.
Develop and maintain positive working relationships, support team goals, and listen and respond appropriately to other employees' concerns.
Ensure adherence to quality expectations and standards.
Perform other reasonable job duties as requested by supervisors.