Breakfast Attendant

Hyatt House Irvine/Orange County Airport•Irvine, CA

About The Position

Join the team at Hyatt House Irvine and help guests start their day with a welcoming breakfast experience. The Breakfast Attendant prepares and replenishes breakfast, assists guests, and maintains a clean, organized dining area in accordance with Hyatt House brand standards.

Requirements

  • Friendly guest service, clear communication, attention to detail, and dependable attendance.
  • Ability to work efficiently in a busy environment and follow food safety and sanitation procedures.
  • Ability to obtain and maintain required food handler certification.
  • Ability to stand and walk for extended periods, bend, reach, and move food and supplies safely, with or without reasonable accommodation.

Nice To Haves

  • Previous breakfast, food service, or hospitality experience preferred.

Responsibilities

  • Prepare, cook, set up, and replenish hot and cold breakfast items following standardized recipes and food safety requirements.
  • Keep the breakfast buffet, beverage stations, coffee service, utensils, and dining area stocked, clean, and ready for guests.
  • Greet guests warmly, respond promptly to requests, and communicate concerns or special dietary requests to the appropriate team member.
  • Monitor food quality, presentation, and safe holding temperatures throughout breakfast service.
  • Clear and clean tables, wash dishes and utensils, and clean and sanitize food preparation areas, equipment, and storage spaces.
  • Monitor food, beverage, and supply levels; notify management of replenishment needs and store products properly.
  • Complete opening and closing duties, follow hotel safety procedures, and report hazards or equipment issues promptly.
  • Work cooperatively with hotel team members and perform other related breakfast and food service duties assigned by management.
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