Breakfast Attendant

SpringHill Suites Miami Airport South•Miami, FL
•Onsite

About The Position

At SpringHill Suites Miami Airport South, the Breakfast Attendant helps create memorable guest experiences by providing quality food and hospitable, attentive service. The role involves preparing and maintaining the breakfast buffet, responding to guest requests, and keeping the kitchen clean and organized. The attendant also supports hotel operations through inventory work and collaboration with other departments.

Requirements

  • Basic verbal and written communication skills.
  • Ability to read and write.
  • Ability to stand and move around for an entire shift.
  • Ability to lift at least 25 pounds.
  • Ability to obtain a Food Handler’s Permit.
  • Some locations require an Alcohol Server’s Permit.

Nice To Haves

  • Previous food handling or fast food experience is preferred, but not required.

Responsibilities

  • Prepare food items, prep, stock, and maintain the buffet.
  • Offer flexibility and creativity to meet guest requests.
  • Proactively assist guests with eye contact and a warm greeting.
  • Wash dishes, clean the kitchen, and maintain daily checklists and temperature logs.
  • Assist with inventory, ordering, and receiving of food and beverage items.
  • Support hotel goals through teamwork and collaboration with all departments.

Benefits

  • Group medical, dental, and vision insurance.
  • Company-paid life insurance.
  • Paid time off, including vacation and sick leave.
  • Company-matched 401(k) plan.
  • Voluntary benefits, including short-term and long-term disability, accident, life, critical illness, and Flexible Spending Account.
  • Hotel benefits.
  • Employee assistance program.
  • Leadership development program.
  • Daily pay.
  • Paid holidays.
  • Educational opportunities and tuition reimbursement.
  • Paid jury duty, personal, medical, and military leave in accordance with applicable law.
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