The Cocktail Server provides exceptional beverage and food service to guests in a lounge, nightclub, or bar environment. The role includes taking and accurately entering guest orders, delivering beverages and food, making product recommendations, and supporting a positive guest experience. Additional duties include supporting special events, maintaining clean and properly stocked service stations, clearing used glassware, monitoring guest consumption, and promptly reporting visibly intoxicated guests to leadership. The ideal candidate has experience in a high-volume restaurant, bar, or nightclub environment; knowledge of beverages and mixology; and strong communication, customer service, and multitasking skills. The position requires standing for prolonged periods and, with reasonable accommodations, the ability to push, pull, carry, and lift up to 30 pounds.
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Job Type
Full-time
Education Level
High school or GED