Bartender at The Hive

AccorHotel • Bentonville, AR

2d

About The Position

The Bartender provides timely, accurate, and friendly service while preparing high-quality beverages for guests. The role delivers service behind the bar according to established service steps and drink recipes, maintains beverage and menu knowledge, monitors stock and inventory, and supports smooth coordination between the bar and servers. The Bartender also completes assigned side work, follows sanitation guidelines, and maintains a clean and orderly service area. The position reports to the Beverage Manager and Food & Beverage Director.

Requirements

• Responsible, dependable, and punctual.
• Strong communication skills; able to speak, read, and understand English.
• Clean and professional appearance.
• Demonstrate enthusiasm for all things 21c.
• Exhibit strong beverage knowledge.
• Must pass a background check.
• Able to stand and walk for long periods.
• Able to lift up to 50 lbs.

Responsibilities

• Follow all steps of service.
• Prepare drinks according to recipe standards and provide superior service behind the bar.
• Know drink names, ingredients, preparation methods, appropriate glassware, and garnishes.
• Know wines by the glass and at least five wines in each category on the wine list across varying price ranges and styles.
• Know specialty beverages, including single malt scotches, cognacs, specialty drinks, and beer lists.
• Know menu descriptions for the bar and dining room menus.
• Ensure stock is maintained at par levels.
• Complete daily inventory and inform servers, managers, and the bar back of changes.
• Verify that all guests are at least 21 years of age.
• Provide a prompt, accurate report of all income received during the shift.
• Sell beverages responsibly with the customer's best interest in mind.
• Maintain a smooth flow of service between the bar and server requests.
• Complete side work as outlined in the manual.
• Report to work on time and ready for scheduled shifts.
• Maintain a positive, friendly attitude with co-workers and guests.
• Maintain a clean, orderly appearance in the restaurant service area.
• Assist with or execute tasks assigned by the supervisor.
• Follow proper sanitation guidelines.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed