Schulte Hospitality Group is seeking a dynamic, service-oriented Barista for Hotel Granada. The role prepares and serves customized hot and cold beverages, explains products to customers, processes payments, and serves prepared foods and baked goods. It also involves maintaining stocked customer service stations, cleaning and sanitizing equipment and service areas, checking food-service equipment temperatures, and stocking or helping manage products. The position requires a service-focused team player who can communicate effectively, multitask, and work flexible hours and shifts.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed